Juices are a wonderful way to get in many of the most powerful liver-healing ingredients in a quick and easy-to-digest form. Even better, you can customize this juice until you find your favorite taste combinations. You may find you like an unexpected combination, such as the addition of dandelion greens or radishes!

2 apples

2 cups coarsely chopped pineapple

1 inch ginger

1 bunch celery

1 cup loosely packed parsley

OPTIONAL ADDITIONS

1 cup sprouts

4 small radishes

1 cup loosely packed dandelion greens

Run the apples, pineapple, ginger, celery, and parsley through a juicer.

Choose any or all of the optional additions and run them through the juicer as well. Enjoy immediately for best results, and store any leftover juice in an airtight container in the fridge.

TIPS:

•Alternatively, blend all of the ingredients together in a high-speed blender until liquefied and then strain through a nut milk bag or cheesecloth.